Air Fryer Steak Tips and Portobello Mushrooms

Using an air fryer will allow rapid cooking where dinner is done in under 30 minutes! Serve on top of mashed potatoes if desired.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 548 Calories

Ingredients

• ½ teaspoon garlic powder
• ¼ cup olive oil
• 2 teaspoons Montreal steak seasoning
• 1 tablespoon coconut aminos (soy-free seasoning sauce)
• 4 ounces portobello mushrooms, quartered
• 2 strip steaks, cut into 3/4-inch pieces

Recipe Instructions

Step 1

Combine olive oil, coconut aminos, steak seasoning, and garlic powder in a small bowl. Mix well, add steak pieces, and marinate for 15 minutes.

Step 2

Preheat an air fryer to 390 degrees F (200 degrees C). Line the bottom of the air fryer basket with perforated parchment paper.

Step 3

Drain steak pieces from marinade. Add steak and quartered portobello mushrooms to the air fryer basket.

Step 4

Cook in the preheated air fryer for 5 minutes. Remove basket, toss steak and mushrooms around, and continue cooking for an additional 4 minutes.