Air Fryer Venison Burgers

Use your air fryer if you are looking for a fast and easy way to prepare venison burgers and you don't feel like firing up the grill.

• Preparation Time: 5 mins
• Cooking Time: 16 mins
• Total Time: 21 mins
• Calories: 247 Calories

Ingredients

• 2 teaspoons Worcestershire sauce
• 1 pound ground venison
• 4 hamburger buns
• 0.5 teaspoon ground black pepper
• 0.5 teaspoon onion powder
• 1 teaspoon seasoned salt (such as Lawry's®)

Recipe Instructions

Step 1

Combine venison, Worcestershire sauce, seasoned salt, onion powder, and ground pepper in a large bowl. Mix with your hands until evenly combined. Form mixture into 4 patties.

Step 2

Place 2 patties in the basket of the air fryer and cook for 6 minutes. Carefully flip the patties and cook for 2 minutes more. Transfer to a paper towel-lined plate and repeat with remaining patties.

Step 3

Serve on hamburger buns with your favorite condiments and toppings.

Step 4

Preheat the air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.