This airmail cocktail made with a combination of rum, lime juice, honey syrup, and Champagne is as refreshing as it is sophisticated.
Preparation Time
5 mins
Total Time
5 mins
Calories
123 Calories
Recipe Instructions
Step 1
Fill a cocktail shaker with ice; add rum, lime juice, and honey syrup. Cover and shake until the outside of the shaker has frosted. Strain into a Champagne flute and top with Champagne.