Alfredo Sauce

This creamy Alfredo sauce recipe makes a rich and creamy sauce flavored with garlic and Parmesan cheese that's delicious tossed with warm pasta.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 464 Calories

Ingredients

• 1 cup heavy cream
• 1 clove garlic, crushed
• 0.25 cup butter
• 0.25 cup chopped fresh parsley
• 1.5 cups freshly grated Parmesan cheese

Recipe Instructions

Step 1

Melt butter in a medium saucepan over low heat. Stir in cream and simmer for 5 minutes.

Step 2

Gather all ingredients.

Step 3

Serve immediately and enjoy!

Step 4

Add cheese and garlic; whisk continuously until heated through. Stir in parsley.