Ali's Amazing Bruschetta

This bruschetta will turn out every time you make it. Use small slices of bread for a unique appetizer, or serve with Italian dishes.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 176 Calories

Ingredients

• 2 tablespoons olive oil
• 1 tablespoon chopped fresh oregano
• 2 teaspoons chopped fresh parsley
• 1 teaspoon chopped fresh basil
• ¼ cup freshly grated Parmesan cheese
• ½ (1 pound) loaf Italian bread, cut into 1 inch slices
• ½ sweet onion, chopped
• 2 large tomatoes, coarsely chopped

Recipe Instructions

Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

In a medium bowl, combine tomatoes, onion, olive oil, oregano, basil and parsley. Place bread on a baking sheet, and top with tomato mixture. Sprinkle with Parmesan.

Step 3

Bake in preheated oven for 8 to 10 minutes, or until bottom of bread is browned. Allow to cool 5 minutes before serving.