Apple Chips

These apple chips are coated in cinnamon sugar, then baked until crispy for a delicious fruity snack to pack in lunch boxes or take on the road.

• Preparation Time: 10 mins
• Cooking Time: 45 mins
• Total Time: 55 mins
• Calories: 24 Calories

Ingredients

• 2 Golden Delicious apples, cored and thinly sliced
• 0.5 teaspoon ground cinnamon
• 1.5 teaspoons white sugar

Recipe Instructions

Step 1

Mix together sugar and cinnamon in a small bowl; sprinkle over apple slices.

Step 2

Bake in the preheated oven until apples are dried and edges curl, 45 minutes to 1 hour. Use a metal spatula to transfer chips to a wire rack until cool and crispy.

Step 3

Preheat the oven to 225 degrees F (110 degrees C). Line a metal baking sheet with parchment paper.

Step 4

Arrange apple slices in a single layer on prepared baking sheet.