Apple Topping for Pancakes, Crepes, or Ice Cream

Apple Topping for Pancakes, Crepes, or Ice Cream

Warm, cooked apples coated with cinnamon sugar make a delicious topping for pancakes, ice cream, or a filling for crepes. All you need is 10 minutes!

Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
101 Calories

Recipe Instructions

Step 1
Melt butter in a large skillet over medium heat. Add apples, sugar, cinnamon, and vanilla to hot butter; sauté until apples are soft, 3 to 5 minutes.

Ingredients

  • 1 tablespoon white sugar
  • 2 tablespoons unsalted butter
  • 1 teaspoon ground cinnamon, or more to taste
  • 2 medium apples - peeled, cored, and cubed
  • 0.25 teaspoon vanilla extract

Categories

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