Arroz Con Leche Ice Pops

Mexican-inspired ice pops made with rice and sweetened milk are a delightful treat on a hot summer evening.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 255 Calories

Ingredients

• 1 cup white sugar
• 1 cup milk
• 1 cup sweetened condensed milk
• 2 cups water
• 1 cup white rice

Recipe Instructions

Step 1

Bring water, rice, and sugar to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until the rice is tender and the liquid has been absorbed, 15 to 20 minutes.

Step 2

Mix cooked rice, sweetened condensed milk, and milk in a large bowl. Fill ice pop molds with mixture. Freeze until solid, at least 2 hours.