Baked Chicken with Peaches

This baked chicken with peaches recipe combines the sweetness of peaches and brown sugar with the spice of ginger and cloves, for a dish full of flavor.

• Preparation Time: 15 mins
• Cooking Time: 30 mins
• Total Time: 45 mins
• Calories: 248 Calories

Ingredients

• 1 cup brown sugar
• 2 tablespoons fresh lemon juice
• 8 skinless, boneless chicken breast halves
• 4 fresh peaches - peeled, pitted, and sliced
• 0.125 teaspoon ground cloves
• 0.125 teaspoon ground ginger

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.

Step 2

Place chicken in the prepared baking dish. Sprinkle with ½ cup brown sugar. Place peach slices over chicken. Sprinkle with remaining ½ cup brown sugar, lemon juice, ginger, and cloves.

Step 3

Bake in the preheated oven, basting often with juices, until chicken is cooked through and juices run clear, about 30 minutes.