Baked Fish Fillets

Learn how long to bake fish with this quick and easy recipe for a baked fish dinner of mackerel fillets coated with butter, lemon juice, and paprika.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 399 Calories

Ingredients

• 1 teaspoon salt
• 2 tablespoons lemon juice
• 1 tablespoon vegetable oil, or to taste
• 2 pounds mackerel fillets
• 0.125 teaspoon ground black pepper
• 0.25 cup butter, melted
• 0.125 teaspoon ground paprika

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease a baking pan with vegetable oil.

Step 2

Place mackerel fillets in the baking pan; season with salt and pepper.

Step 3

Mix butter, lemon juice, and paprika together in a bowl. Pour over mackerel fillets.

Step 4

Bake in the preheated oven until fish flakes easily with a fork, 20 to 25 minutes.

Step 5

Gather all ingredients.