BBQ NY Strip

A quick and easy way to make a tasty, tender steak on the grill! Marinate for a minimum of 2 hours.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 586 Calories

Ingredients

• ½ teaspoon dried basil
• 1 tablespoon red wine vinegar
• ½ teaspoon Italian seasoning
• ½ cup Worcestershire sauce
• ½ cup extra virgin olive oil
• ¼ cup minced garlic
• ¼ cup steak seasoning
• 4 (1/2 pound) New York strip steaks

Recipe Instructions

Step 1

Preheat grill for high heat.

Step 2

In a bowl, mix the olive oil, Worcestershire sauce, garlic, steak seasoning, red wine vinegar, basil, and Italian seasoning. Pour into a large resealable plastic bag. Pierce steaks on all sides with a fork, and place in the bag. Gently shake to coat. Seal bag and marinate steaks a minimum of 2 hours in the refrigerator.

Step 3

Lightly oil the grill grate. Discard marinade. Place steaks on the grill, and cook 7 minutes on each side, or to desired doneness.