This is a great recipe for summer grillin'! Simply marinate overnight, and the next day fire up the grill and enjoy!
Preparation Time
15 mins
Cooking Time
30 mins
Total Time
45 mins
Calories
62 Calories
Recipe Instructions
Step 1
Preheat an outdoor grill for high heat, and lightly oil grate.
Step 2
In a large bowl, mix the soy sauce, beer, water, and garlic. Season with salt and pepper. Place chicken in the bowl. Cover, and marinate in the refrigerator 8 hours, or overnight. Turn chicken once while marinating.
Step 3
Place chicken on the prepared grill, and cook 10 to 15 minutes per side, until no longer pink and juices run clear. Discard remaining marinade.