Big-Batch Roquefort Dressing

This version of a blue cheese salad dressing, said to hail from a Seattle restaurant, calls for Roquefort in a creamy buttermilk, sour cream, and mayonnaise base.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 142 Calories

Ingredients

• 1 cup sour cream
• 1 cup buttermilk
• salt and ground black pepper to taste
• 1 teaspoon Worcestershire sauce
• 1 clove garlic, chopped
• 6 green onions, chopped
• 5 cups mayonnaise
• 5 ounces crumbled Roquefort cheese
• 0.5 teaspoon garlic powder

Recipe Instructions

Step 1

Mix mayonnaise, sour cream, buttermilk, green onions, garlic, Worcestershire sauce, and garlic powder together in a large bowl; season with salt and black pepper. Fold cheese into the mayonnaise mixture.