Black Bean Mango Salsa

This colorful fresh salsa with black beans, corn, tomatoes, bell peppers, red onion, jalapeño pepper, and mango makes a perfect summer appetizer.

• Preparation Time: 25 mins
• Total Time: 25 mins
• Calories: 26 Calories

Ingredients

• 2 teaspoons white sugar
• 1 jalapeno pepper, minced
• 1 lime, zested and juiced
• 2 tablespoons diced red onion
• 0.5 teaspoon salt
• 0.5 cup diced green bell pepper
• 0.5 cup corn kernels
• 0.33333334326744 cup apple cider vinegar
• 0.5 cup diced yellow bell pepper
• 0.25 cup finely chopped cilantro
• 0.5 cup diced mango
• 0.5 cup seeded and diced Roma (plum) tomatoes
• 0.5 cup low-sodium black beans, drained and rinsed

Recipe Instructions

Step 1

Mix mango, bell peppers, tomatoes, corn, black beans, apple cider vinegar, cilantro, jalapeño, lime zest and juice, red onion, sugar, and salt together in a bowl.