Blackberry Rum Cobbler

Crushed ice is key to this smash, giving this cocktail its charm from pre-freezer days. This cobbler features fresh fruit and is served with a straw.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 143 Calories

Ingredients

• 6 blackberries, plus more for garnish
• 1.5 teaspoons honey
• 1.5 cups crushed ice
• 1.5 fluid ounces spiced rum

Recipe Instructions

Step 1

Muddle blackberries and honey in a cocktail shaker until berries are mashed. Add spiced rum and 1 cup ice. Shake until well chilled. Pour into an old-fashioned glass. Mound with remaining 1/2 cup ice. Garnish with additional blackberries and serve with a straw.