Boozy Watermelon-Kiwi Ice Pops

Boozy Watermelon-Kiwi Ice Pops

Ice pops are the ultimate summer treat, but these watermelon-kiwi popsicles® are for adults only. They're a little fruity, a little boozy, and simply fun.

Preparation Time
15 mins
Total Time
15 mins
Calories
34 Calories

Recipe Instructions

Step 1
Combine tequila, orange zest, orange juice, sugar, and lime juice in a shallow 9x13-inch dish. Stir in diced watermelon and refrigerate for 2 hours, stirring occasionally.
Step 2
Remove watermelon mixture from the refrigerator and pour into a blender or food processor; process until pureed. Pour into ice pop molds, drop in a kiwi slice, and freeze until firm, 3 hours or overnight.
Boozy Watermelon-Kiwi Ice Pops

Ingredients

  • 2 tablespoons white sugar
  • 1 tablespoon lime juice
  • 2 kiwis, peeled and sliced
  • 1 large orange, zested and juiced
  • 5 cups diced seedless watermelon
  • 0.25 cup tequila

Categories

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