Breaded and Baked Zucchini

This recipe breads and bakes tender zucchini slices loaded with maximum flavor thanks to a tasty mixture of brown mustard and Italian salad dressing.

• Preparation Time: 15 mins
• Cooking Time: 30 mins
• Total Time: 45 mins
• Calories: 111 Calories

Ingredients

• 2 tablespoons brown mustard
• 1 zucchini, sliced 1/4-inch thick
• 2 tablespoons fat free Italian salad dressing
• 0.33333334326744 cup seasoned bread crumbs

Recipe Instructions

Step 1

Preheat the oven to 325 degrees F (165 degrees C).

Step 2

Bake in the preheated oven until soft, about 30 minutes.

Step 3

Dip zucchini slices in mustard mixture, then press into bread crumbs to coat. Arrange coated zucchini in a casserole dish.

Step 4

Combine mustard and Italian dressing in a small bowl. Place bread crumbs in a separate bowl.