Broccoli Buffet Salad

This is a great salad to pack for lunch at work, or to take to family gatherings. Broccoli, feta cheese, and other goodies are tossed with a homemade dressing made with low fat yogurt and mayonnaise, and seasoned with lemon juice and salt and pepper.

• Preparation Time: 25 mins
• Total Time: 25 mins
• Calories: 119 Calories

Ingredients

• 2 tablespoons white sugar
• 1 tablespoon lemon juice
• ½ cup chopped raisins
• salt and pepper to taste
• ½ cup crumbled feta cheese
• ½ cup chopped red onion
• ¼ cup sunflower seeds
• ¼ cup light mayonnaise
• ½ cup plain low-fat yogurt
• 3 cups broccoli florets

Recipe Instructions

Step 1

In a measuring cup, mix together yogurt, mayonnaise, sugar, and lemon juice.

Step 2

In a salad bowl, stir together broccoli, red onion, sunflower seeds, raisins, and crumbled feta cheese. Toss with yogurt dressing, and season with salt and pepper to taste. Cover, and refrigerate for 2 hours.