Broiled Scallops

My husband thinks these scallops are better than any we have found in any restaurant.

• Preparation Time: 5 mins
• Cooking Time: 8 mins
• Total Time: 13 mins
• Calories: 273 Calories

Ingredients

• 2 tablespoons lemon juice
• 2 tablespoons butter, melted
• 1 tablespoon garlic salt
• 1 ½ pounds bay scallops

Recipe Instructions

Step 1

Turn broiler on.

Step 2

Rinse scallop and place in a shallow baking pan. Sprinkle with garlic salt, melted butter or margarine and lemon juice.

Step 3

Broil 6 to 8 minutes or until scallops start to turn golden. Remove from oven and serve with extra melted butter or margarine on the side for dipping.