Butter Frosting

Plenty of butter makes this rich frosting that goes great on any cookie.

• Calories: 58 Calories

Ingredients

• 1 ½ teaspoons vanilla extract
• ¼ cup milk
• ⅓ cup butter
• 4 ½ cups sifted confectioners' sugar

Recipe Instructions

Step 1

In a bowl beat butter or margarine until fluffy. Gradually add 2 cups of the confectioners' sugar, beating well.

Step 2

Slowly beat in the milk and vanilla. Slowly beat in remaining sugar. Beat in additional milk, if needed, to make of spreading consistency. Tint with food color, if desired.