Caramel Apple Oatmeal Cookies

Fall flavors of apple and caramel in a chewy oatmeal cookie.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 116 Calories

Ingredients

• 1 teaspoon baking soda
• 1 ¾ cups all-purpose flour
• ½ teaspoon salt
• ½ teaspoon apple pie spice
• ¼ cup applesauce
• 2 cups firmly packed brown sugar
• 2 teaspoons vanilla
• 1 cup LAND O LAKES® Butter, softened
• 1 LAND O LAKES® Egg
• 2 ½ cups uncooked old-fashioned oats
• ½ cup caramel bits
• ½ cup finely chopped dried apple rings

Recipe Instructions

Step 1

Heat oven to 375 degrees F. Line cookie sheet with parchment paper; set aside.

Step 2

Combine flour, baking soda, salt and apple pie spice in bowl; set aside.

Step 3

Combine brown sugar and butter in another bowl; beat until well mixed. Add applesauce, egg and vanilla; beat, scraping sides of bowl occasionally, until well mixed. Add flour mixture; beat at low speed until just combined. Stir in oats, caramel bits and dried apples.

Step 4

Drop dough by rounded tablespoonfuls, 2 inches apart, onto prepared cookie sheet. Bake 8-10 minutes or until edges are lightly browned. Let stand 3 minutes on cookie sheet; remove to cooling rack.