Good and hearty. Steak, barbecue sauce and a bowl of fresh greens - this would be fun barbecue fare. Grill the steaks and plop onto the salad.
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
227 Calories
Recipe Instructions
Step 1
Cook pasta in boiling water until al dente. Drain.
Step 2
In a medium mixing bowl, combine pasta, beef, onion, and green pepper. Mix well. Stir together barbecue sauce and prepared mustard, and mix into beef mixture.
Step 3
Serve beef mixture over mixed greens, and garnish with tomatoes.