Cinnamon Sweet Potato Chips

These chips use sweet potatoes and are baked, as opposed to fried. Delicious as a side item for sandwiches or simply as a snack.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 157 Calories

Ingredients

• 2 teaspoons brown sugar
• 1 tablespoon melted butter
• 2 sweet potatoes, peeled and thinly sliced
• 0.5 teaspoon ground cinnamon
• 0.5 teaspoon salt

Recipe Instructions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Grease two baking sheets.

Step 2

Arrange sweet potato slices in a single layer onto baking sheets. Stir together butter, salt, brown sugar, and cinnamon in a small bowl; brush onto sweet potato slices.

Step 3

Bake in preheated oven until edges curl upwards, about 20 to 25 minutes.