Clamato® Cooked Salmon

Fast food doesn't have to be boring! Catch a Pacific breeze and delight your taste buds with this salmon dish seasoned with the distinctive flavors of Clamato®, garlic cloves, jalapeño, basil and more.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 306 Calories

Ingredients

• 3 tablespoons olive oil
• salt and pepper to taste
• 2 limes, juiced
• 2 cloves garlic, sliced
• 1 medium red onion, diced
• 1 fresh jalapeno chile, seeded and minced
• ½ bunch cilantro, chopped fine
• ½ bunch basil, chopped fine
• 1 ½ cups Clamato® Tomato Cocktail
• 4 salmon fillets

Recipe Instructions

Step 1

In a large skillet, over medium-high heat; heat olive oil, add onions, garlic, jalapeno, cilantro; basil cook 3-5 minutes. Add limes juice, Clamato®; bring to boil. Reduce heat, cover and simmer slowly.

Step 2

Season salmon fillets with salt and pepper, place in Clamato® broth; cook fillets 9-12 minutes. Serve with white rice and vegetables.