Classic Bisquick Peach Cobbler

This Bisquick peach cobbler can be made with canned, fresh, or frozen peaches, depending on the time of year. Whatever the season, this homey dessert will bring you praises. Try this favorite tonight!

• Preparation Time: 10 mins
• Cooking Time: 50 mins
• Total Time: 60 mins
• Calories: 427 Calories

Ingredients

• ½ teaspoon ground nutmeg
• 1 cup milk
• 1 (29 ounce) can sliced peaches, drained
• 1 cup sugar
• ½ cup butter or margarine, melted
• 1 cup Original Bisquick® mix

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Stir together Bisquick mix, milk, and nutmeg in an ungreased 8x8-inch baking dish. Stir in melted butter or margarine until blended.

Step 3

Stir together peaches and sugar in a bowl until combined; spoon over batter.

Step 4

Bake in the preheated oven until golden, 50 to 60 minutes.