Coal Region Boilo

Coal Region Boilo

Boilo is a warm mulled alcoholic Yuletide drink that's been served in the coal regions of Pennsylvania for over a hundred years. It will cure what ails you!

Preparation Time
15 mins
Cooking Time
30 mins
Total Time
45 mins
Calories
687 Calories

Recipe Instructions

Step 1
Pour water and honey into a large pot over medium heat; stir to combine. Stir in orange and lemon quarters, raisins, cinnamon sticks, caraway seeds, allspice berries, and cloves; bring mixture to a boil. Reduce heat to a simmer, and cook, stirring occasionally, for 30 minutes. Remove from heat, and strain liquid into a large pot. Allow to cool for a few minutes.
Step 2
Slowly pour the grain alcohol into the honey mixture, and stir to combine.
Step 3
Pour into bottles, and cap; refrigerate until use. Serve gently warmed in shot glasses.
Coal Region Boilo
Coal Region Boilo

Ingredients

  • 1 cup raisins
  • 4 cups water
  • 1 teaspoon caraway seeds
  • 6 cinnamon sticks
  • 4 oranges, quartered
  • 3 lemons, quartered
  • 0.5 teaspoon whole cloves
  • 0.5 teaspoon whole allspice berries
  • 4.5 pounds clover honey
  • 0.5 gallon 190 proof grain alcohol

Categories

Similar Recipes You May Like

Coal Region Boilo

Coal Region Boilo

Prime Rib Roast on Charcoal Grill

Prime Rib Roast on Charcoal Grill

Pennsylvania Coal Region Barbecue

Pennsylvania Coal Region Barbecue

Pennsylvania Coal Region Barbecue

Pennsylvania Coal Region Barbecue

Coal Region Boilo

Coal Region Boilo

America's Best Regional Side Dishes for Thanksgiving

America's Best Regional Side Dishes for Thanksgiving

What to Know About Jalisco, Mexico's Premiere Tequila Region

What to Know About Jalisco, Mexico's Premiere Tequila Region

How to Grill with Charcoal: Your Ultimate Guide

How to Grill with Charcoal: Your Ultimate Guide