Coriander and Cumin Rubbed Pork Chops

Coriander and Cumin Rubbed Pork Chops

Chops rubbed with a simple but flavorful spice and garlic mixture. For an even more potent result, toast and grind the spices yourself.

Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
278 Calories

Recipe Instructions

Step 1
Mix the salt, cumin, coriander, garlic, and 1 tablespoon olive oil to form a paste. Season the pork chops with salt and pepper, and rub with the paste.
Step 2
Heat the remaining olive oil in a skillet over medium heat, and cook the pork chops about 5 minutes on each side, to an internal temperature of 145 degrees F (63 degrees C).
Coriander and Cumin Rubbed Pork Chops
Coriander and Cumin Rubbed Pork Chops
Coriander and Cumin Rubbed Pork Chops
Coriander and Cumin Rubbed Pork Chops

Ingredients

  • ½ teaspoon salt
  • 3 cloves garlic, minced
  • ground black pepper to taste
  • 1 tablespoon ground cumin
  • 2 tablespoons olive oil, divided
  • 1 tablespoon ground coriander
  • 2 boneless pork loin chops

Categories

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