Corn and Zucchini Medley

Corn and Zucchini Medley

This corn and zucchini medley combines fresh zucchini, corn, and onions with crispy bacon and shredded cheese for a tasty vegetable side dish.

Preparation Time
5 mins
Cooking Time
25 mins
Total Time
30 mins
Calories
123 Calories

Recipe Instructions

Step 1
Place bacon in a large skillet. Cook over medium-high heat until crisp. Reserve 1 tablespoon of drippings. Drain, chop, and set aside.
Step 2
Heat drippings over medium heat. Sauté zucchini, corn, and onion until crisp-tender, about 10 minutes. Season with pepper. Spoon vegetables into a bowl, and sprinkle with bacon and cheese.

Ingredients

  • 4 slices bacon
  • 1 small onion, chopped
  • 2 cups chopped zucchini
  • 1 pinch pepper
  • 0.25 cup shredded Monterey Jack cheese
  • 1.5 cups fresh corn kernels

Categories

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