Crab Boil

This classic crab boil with whole crab, fresh corn, sausage, onion, and red potatoes cooked in a seasoned broth makes a sensational seafood feast.

• Preparation Time: 15 mins
• Cooking Time: 40 mins
• Total Time: 55 mins
• Calories: 416 Calories

Ingredients

• 4 onions, quartered
• 8 red potatoes
• 8 andouille sausages, sliced
• 2 ears fresh corn, cut into halves
• 4 whole Dungeness crabs
• 0.5 cup seafood seasoning (such as Old Bay®), or to taste

Recipe Instructions

Step 1

Add potatoes, sausages, onions, corn, and seafood seasoning. Boil until potatoes are cooked through, about 30 minutes.

Step 2

Gather all ingredients. Bring a large pot of water to a boil.

Step 3

Gently drop crabs into pot and boil until crabmeat is cooked through, at least 10 minutes.

Step 4

Drain and serve. Enjoy!