Cranberry Salsa

Cranberry Salsa

This easy cranberry salsa comes together in minutes in your food processor for a tangy, sweet condiment with a jalapeño kick that's great at any gathering.

Preparation Time
15 mins
Total Time
15 mins
Calories
144 Calories

Recipe Instructions

Step 1
Combine cranberries, sugar, cilantro, green onions, jalapeño, lime juice, and salt in the bowl of a food processor fitted with a medium blade; process to medium consistency.

Ingredients

  • 1 pinch salt
  • 1 bunch cilantro, chopped
  • 1 medium jalapeno pepper, seeded and minced
  • 2 medium limes, juiced
  • 1 (12 ounce) bag fresh cranberries
  • 1 bunch green onions, cut into 3 inch lengths
  • 0.75 cup white sugar

Categories

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