Cucumber-Mango Salsa

Cucumber-Mango Salsa

This cucumber-mango salsa includes diced mangoes, onion, cucumber, jalapeños, fresh cilantro, and fresh lime juice. This quick recipe yields four cups.

Preparation Time
30 mins
Total Time
30 mins
Calories
32 Calories

Recipe Instructions

Step 1
Combine mangoes, onion, cucumber, jalapeños, cilantro, and garlic in a mixing bowl; season with lime juice, salt, and black pepper. Refrigerate to allow flavors to blend before serving, at least 2 hours.

Ingredients

  • 1 clove garlic, minced
  • salt and pepper to taste
  • 1 large onion, finely diced
  • 1 tablespoon lime juice, or to taste
  • 2 jalapeno peppers, seeded and finely chopped
  • 1 cucumber - peeled, seeded, and diced
  • 3 mangos - peeled, seeded and diced
  • 0.25 cup chopped fresh cilantro

Categories

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