Dairy Free Chili Queso Dip

Dairy Free Chili Queso Dip

This creamy, spicy dip takes vegan queso to a new level. Trust us, you're gonna wanna pour this on everything from nachos to veggie burgers!

Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
574 Calories

Recipe Instructions

Step 1
Place the cashews, orange bell pepper, Cashewmilk, chili powder, and nutritional yeast in a high-powered blender and puree, about 2 to 3 minutes.
Step 2
In a large saucepan, heat the minced onion, taco seasoning, black beans and fresh salsa. Stir constantly until thoroughly heated.
Step 3
Add in the cheese mixture and stir to combine. Season to taste with salt/pepper and garnish with cilantro and/or sliced green onions before serving.
Step 4
Enjoy with your favorite chips or raw vegetables!
Dairy Free Chili Queso Dip
Dairy Free Chili Queso Dip

Ingredients

  • ¼ cup minced onion
  • 2 teaspoons chili powder
  • 2 tablespoons taco seasoning mix
  • 2 (15 ounce) cans black beans, rinsed and drained
  • chopped fresh cilantro
  • ¼ cup nutritional yeast
  • Sliced green onions
  • 1 ½ cups cashews, soaked overnight and drained
  • 1 orange bell pepper, roughly chopped
  • 1 cup So Delicious® Dairy Free Unsweetened Cashewmilk Beverage
  • 1 ½ cups fresh salsa

Categories

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