Decadent Omelette

The unique flavor of truffle oil and shaved truffles transforms this Parmesan cheese omelette.

• Preparation Time: 10 mins
• Cooking Time: 8 mins
• Total Time: 18 mins
• Calories: 257 Calories

Ingredients

• 3 eggs
• 2 tablespoons grated Parmesan cheese
• 2 tablespoons truffle oil or olive oil
• 1 truffle*

Recipe Instructions

Step 1

Heat truffle (or olive) oil in a non-stick 8-inch pan.

Step 2

Beat the eggs in a bowl until fluffy; pour into pan and let cook until the sides set.

Step 3

Push the sides slightly toward the center and let the uncooked egg fill the edges. Repeat until the omelette is set.

Step 4

Add the cheese to one side of the omelette. Fold the omelette in half over the cheese and slide it onto a plate.

Step 5

Shave truffles on top.