Deviled Egg Salad

With its creamy, rich texture and bold taste, this deviled egg salad recipe is a versatile option for sandwiches, wraps, or a low-carb salad topping.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 146 Calories

Ingredients

• 6 hard-boiled eggs, peeled and chopped
• 0.25 teaspoon salt
• 0.25 teaspoon paprika
• 0.125 teaspoon ground black pepper
• 0.25 teaspoon garlic powder
• 0.5 teaspoon prepared yellow mustard
• 0.25 cup mayonnaise
• 0.25 cup finely chopped green onion

Recipe Instructions

Step 1

Combine mayonnaise, green onion, mustard, salt, garlic powder, paprika, and black pepper in a bowl until smooth. Add eggs; gently stir until coated in mayonnaise mixture.