Easy Baked Tilapia

Easy Baked Tilapia

This baked tilapia recipe with simple ingredients is super easy to prepare, and ready in 30 minutes for a quick and delicious weeknight meal.

Preparation Time
5 mins
Cooking Time
25 mins
Total Time
30 mins
Calories
172 Calories

Recipe Instructions

Step 1
Bake in the preheated oven until vegetables are tender and fish flakes easily with a fork, 25 to 30 minutes.
Step 2
Preheat the oven to 375 degrees F (190 degrees F). Grease a 9x13-inch baking dish.
Step 3
Place tilapia fillets in the bottom of the baking dish, then dot with butter and season with garlic salt and seafood seasoning.
Step 4
Top each fillet with a slice or two of lemon.
Step 5
Arrange frozen mixed vegetables around fillets and season lightly with salt and pepper. Cover the dish with aluminum foil.
Step 6
Serve hot and enjoy!

Ingredients

  • 2 teaspoons butter
  • salt and ground black pepper to taste
  • 1 lemon, sliced
  • 4 (4 ounce) fillets tilapia
  • 1 (16 ounce) package frozen cauliflower with broccoli and red pepper
  • 0.5 teaspoon garlic salt, or to taste
  • 0.25 teaspoon seafood seasoning (such as Old Bay®), or to taste

Categories

Similar Recipes You May Like

Quick and Easy Green Chile Chicken Enchilada Casserole

Quick and Easy Green Chile Chicken Enchilada Casserole

Easy Chicken and Corn Chowder

Easy Chicken and Corn Chowder

Baked Beans with Beef

Baked Beans with Beef

Baked Salmon in Foil

Baked Salmon in Foil

Baked Pollock

Baked Pollock

Baked Lemon Butter Chicken Thighs

Baked Lemon Butter Chicken Thighs

Easy After-Work Chicken Française

Easy After-Work Chicken Française

Baked Flounder with Panko and Parmesan

Baked Flounder with Panko and Parmesan