This cranberry orange relish blends fresh cranberries, orange, sugar, and cinnamon for a fresh-tasting, sweet, and tangy condiment on your Thanksgiving table.
Preparation Time
10 mins
Total Time
10 mins
Calories
76 Calories
Recipe Instructions
Step 1
Grate 2 teaspoons of zest from orange; discard remaining peel and pith from orange. Divide orange into sections.
Step 2
Place orange sections, 2 teaspoons orange zest, cranberries, sugar, and cinnamon in a food processor; pulse until finely chopped.
Step 3
Transfer relish to a bowl. Cover and refrigerate until flavors have blended, at least 2 hours and up to 3 days.
