Chicken baked in a silky sauce of olive oil and milk, then topped with crunchy corn flake crumbs.
Calories
392 Calories
Recipe Instructions
Step 1
Preheat oven to 400 degrees F (200 degrees C).
Step 2
In a small cup combine the salt, pepper, olive oil and milk. Mix well and pour the mixture into a 9x13 inch baking dish. Add the cubed chicken and cover with cornflake crumbs. Bake in the preheated oven for 25 minutes, until the crumbs are crisp.
Ingredients
1 cup milk
salt and pepper to taste
3 skinless, boneless chicken breast halves - cut into cubes