Easy Homemade Alfredo Sauce

Easy Homemade Alfredo Sauce

Learn how to make Alfredo sauce from scratch with cream, garlic, and Parmesan that tastes great with fettuccine pasta, chicken, or over shrimp.

Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
646 Calories

Recipe Instructions

Step 1
Stir in Parmesan cheese and simmer, stirring frequently, until sauce has thickened and is smooth, 8 to 10 minutes. Add mozzarella cheese once sauce has thickened and stir until smooth.
Step 2
Heat butter and olive oil in a saucepan over medium-low heat until butter is melted. Mix in cream, garlic, and white pepper; bring to a simmer, stirring often, about 3 to 5 minutes.

Ingredients

  • 3 tablespoons unsalted butter
  • 2 tablespoons olive oil
  • 2 cups heavy cream
  • 2 cloves garlic, minced
  • 0.5 cup freshly grated Parmesan cheese
  • 0.75 cup shredded mozzarella cheese
  • 0.25 teaspoon white pepper

Categories

Similar Recipes You May Like

Homemade Strawberry Jam Limeade

Homemade Strawberry Jam Limeade

Shrimp Pasta with Lemon-Butter Sauce

Shrimp Pasta with Lemon-Butter Sauce

Homemade Stewed Tomatoes

Homemade Stewed Tomatoes

Tangy Mustard Sauce for Ham

Tangy Mustard Sauce for Ham

Easy French Peach Pie

Easy French Peach Pie

Salted Caramel Sauce

Salted Caramel Sauce

Peach-Jalapeño Barbecue Sauce

Peach-Jalapeño Barbecue Sauce

Quick and Easy Mango Margaritas

Quick and Easy Mango Margaritas