Homemade dumplings are quick and easy to prepare, require 4 simple ingredients, and are a hearty addition to any stew or broth.
Preparation Time
10 mins
Total Time
10 mins
Calories
173 Calories
Recipe Instructions
Step 1
Whisk flour, baking powder, and salt together in a bowl. Slowly pour milk into flour mixture, stirring constantly until dough is stiff and holds together.