Easy Marinara Sauce

Easy Marinara Sauce

Tomatoes are simmered with white wine and herbs creating a sweet Italian-inspired marinara sauce perfect for pasta or pizza.

Preparation Time
15 mins
Cooking Time
45 mins
Total Time
60 mins
Calories
88 Calories

Recipe Instructions

Step 1
Heat olive oil in a large pot over medium heat; cook and stir onion, green bell pepper, and garlic until onion is translucent, 5 to 10 minutes. Add brown sugar, Italian seasoning, salt, oregano, basil, black pepper, and red pepper flakes; cook and stir until brown sugar dissolves and seasoning is fragrant, 1 to 2 minutes.
Step 2
Stir tomatoes, tomato sauce, tomato paste, and white wine into the seasoned onion mixture; bring to a boil for 10 minutes. Reduce heat and simmer, stirring occasionally, until flavors have blended, at least 30 minutes.
Easy Marinara Sauce
Easy Marinara Sauce
Easy Marinara Sauce

Ingredients

  • 2 teaspoons salt
  • 2 tablespoons brown sugar
  • 1 cup white wine
  • 3 tablespoons olive oil
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 4 (14.5 ounce) cans diced tomatoes
  • 2 (6 ounce) cans tomato paste
  • 2 teaspoons Italian seasoning
  • 4 cloves garlic, finely chopped
  • 1 (14 ounce) can tomato sauce
  • 1 Spanish onion, chopped
  • 0.5 teaspoon ground black pepper
  • 0.25 teaspoon red pepper flakes
  • 0.25 green bell pepper, chopped

Categories

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