Easy Strawberry Ice Cream

Easy Strawberry Ice Cream

This strawberry ice cream is egg-free and easy to make with mashed fresh strawberries, milk, and heavy cream for a delightfully fruity frozen dessert.

Preparation Time
10 mins
Total Time
10 mins
Calories
354 Calories

Recipe Instructions

Step 1
Combine strawberries, milk, cream, sugar, vanilla, salt, and food coloring in a large bowl.
Step 2
Pour strawberry mixture into the freezer bowl of an ice cream maker; freeze according to the manufacturer's directions.
Step 3
Gather all ingredients.
Step 4
Transfer to an airtight container and freeze until firm.

Ingredients

  • 1 cup white sugar
  • 2 teaspoons vanilla extract
  • 2 cups whole milk
  • 2 drops red food coloring
  • 2 cups heavy cream
  • 2 cups mashed fresh strawberries
  • 0.25 teaspoon salt

Categories

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