Easy Vegan French Toast

This easy vegan French toast recipe, made with soy milk, sugar, and cinnamon, is dairy-free deliciousness on your breakfast or brunch table.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 331 Calories

Ingredients

• 1 teaspoon ground cinnamon
• 2 tablespoons all-purpose flour
• 1 tablespoon vegetable oil
• 1 teaspoon white sugar
• 4 slices bread, or more as needed
• 1.5 cups soy milk

Recipe Instructions

Step 1

Heat oil in a skillet over medium-high heat.

Step 2

Whisk soy milk, flour, sugar, and cinnamon together in a bowl until well beaten. Pour into a pie pan or other wide, shallow dish.

Step 3

Dip each slice of bread into the soy milk mixture and place into the skillet. Cook until golden brown and crispy on both sides, 5 to 7 minutes.