Easy White Albacore Ceviche

This ceviche is very easy to put together, using white albacore really makes the difference, fresh taste and a firm texture come together to prepare a delicious meal.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 251 Calories

Ingredients

• 4 lemons, juiced
• ½ cup chopped tomatoes
• salt and black pepper to taste
• ½ cup chopped fresh cilantro
• ½ cup chopped purple onion
• 2 (5 ounce) cans Bumble Bee® Solid White Albacore Tuna in Water, drained
• 6 corn tostada shells
• 1 jalapeno chile peppers, seeded and sliced into fine strips

Recipe Instructions

Step 1

Place tuna in a mixing bowl. Add the lemon juice, salt and pepper. Let sit for 10 minutes to blend flavors. Add chopped tomatoes, cilantro, and purple onion to the bowl. Combine well; season to taste with additional salt.

Step 2

Serve white albacore ceviche over the tostadas and garnish with jalapeno strips.