Eaton's Easy Pulled Pork

This tender pork sandwich filling is sweet and tangy. A slow cooker makes cooking this family favorite a breeze.

• Preparation Time: 15 mins
• Cooking Time: 8 hr
• Total Time: 8 hr 15 mins
• Calories: 270 Calories

Ingredients

• salt and ground black pepper to taste
• 1 onion, thinly sliced
• 3 tablespoons brown sugar, or to taste
• 0.25 cup water
• 0.75 cup cider vinegar
• 4.5 pounds bone-in pork loin end roast
• 0.5 (18 ounce) bottle hickory brown sugar barbeque sauce

Recipe Instructions

Step 1

Arrange onion slices in the bottom of a slow cooker. Season pork with salt and pepper and place over onion. Add vinegar and water.

Step 2

Cook pork on Low for 8 hours. Transfer pork to a platter and shred with two forks. Remove and discard about half the pork juices from slow cooker and stir in shredded pork, barbeque sauce, and brown sugar.