Eggless Vanilla Eggnog

Eggless Vanilla Eggnog

Skim milk, instant pudding mix, egg substitute, vanilla extract and nutmeg create this all-time favorite holiday drink It's best when refrigerated overnight.

Preparation Time
15 mins
Total Time
15 mins
Calories
65 Calories

Recipe Instructions

Step 1
In a medium bowl combine 2 cups milk and pudding mixture; stir well until thickened.
Step 2
To the pudding add remaining 2 cups milk and egg substitute; mix well. Stir in vanilla extract, salt and nutmeg until well blended and coats a spoon.
Step 3
Refrigerate overnight.
Eggless Vanilla Eggnog

Ingredients

  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • ¼ teaspoon ground nutmeg
  • 1 cup egg substitute
  • 1 (1 ounce) package instant sugar-free vanilla pudding mix
  • 4 cups skim milk, divided

Categories

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