This low-fat tartar sauce is made with fat-free mayonnaise, green onions, vinegar, and pickle relish for a quick and tasty fried seafood condiment.
Preparation Time
10 mins
Total Time
10 mins
Calories
11 Calories
Recipe Instructions
Step 1
Mix together mayonnaise, sweet pickle relish, green onion, and red wine vinegar in a small bowl until well combined. Refrigerate for 1 hour before serving.