Fennel and Ginger Tea

The sweet, licorice-taste of fennel seeds contrasts nicely with fresh ginger in this easy fennel and ginger tea recipe that can be served hot or cold.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 7 Calories

Ingredients

• 1 cup boiling water, or as needed
• 1 teaspoon fennel seeds
• 0.125 teaspoon grated fresh ginger root

Recipe Instructions

Step 1

Fill a mug with boiling water.

Step 2

Place fennel seeds in a tea ball; add to boiling water. Add grated ginger; steep for 2 minutes. Remove tea ball; serve.