Floating Cucumber, Tomato, and Onion Salad

A big bowl of sliced cucumbers with sweet onion and tomato is marinated overnight in a sweet and tangy balsamic dressing and then served cold.

• Preparation Time: 30 mins
• Total Time: 30 mins
• Calories: 185 Calories

Ingredients

• 1 teaspoon celery seed
• 1 tomato, seeded and chopped
• 1 cup distilled white vinegar
• 1 large sweet onion, thinly sliced
• 8 cups peeled, thinly sliced cucumbers
• 1.5 cups white sugar
• 1.5 tablespoons salt
• 0.25 cup balsamic vinegar

Recipe Instructions

Step 1

Toss together cucumbers, onion, and tomato in a large salad bowl.

Step 2

Whisk together sugar, white vinegar, balsamic vinegar, salt, and celery seed in a medium bowl until sugar is dissolved; pour over vegetables in the salad bowl. Toss to coat.

Step 3

Cover and refrigerate salad before serving, 12 hours to overnight.