Fruit Loaf

Fruit Loaf

A spiced yeast bread made in a bread machine with golden raisins, candied mixed fruit peel, cinnamon, and pumpkin pie spice.

Preparation Time
5 mins
Cooking Time
3 hr
Total Time
3 hr 5 mins
Calories
155 Calories

Recipe Instructions

Step 1
Add water, oil, brown sugar, bread flour, gluten flour, milk powder, mixed spice, and yeast into the bread machine pan in the order suggested by the manufacturer. Select Fruit setting or the setting for Basic White Bread. Press Start.
Step 2
If your machine has a Fruit setting, add the golden raisins and peel at the signal, or around 5 minutes before the kneading cycle has finished.

Ingredients

  • 2 tablespoons brown sugar
  • 2 teaspoons active dry yeast
  • 3 tablespoons dry milk powder
  • 2 tablespoons bread flour
  • 1 tablespoon pumpkin pie spice
  • 1.5 tablespoons vegetable oil
  • 0.75 cup golden raisins
  • 3.25 cups bread flour
  • 1.0625 cups water
  • 2.6659998893738 tablespoons candied mixed fruit peel

Categories

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