Garlic Corn on the Cob

Whether prepared on the grill or baked in the oven, this garlicky-buttery, sweet summer corn is very easy to prepare and is always loved by everyone!

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 234 Calories

Ingredients

• 12 ears corn, husked and cleaned
• 12 tablespoons butter, divided
• 0.25 cup garlic powder

Recipe Instructions

Step 1

Preheat a grill to medium heat, or preheat the oven to 350 degrees F (175 degrees C).

Step 2

Place each ear of corn on a separate square of foil. Place 1 tablespoon of butter on each, and sprinkle with garlic powder. Wrap corn tightly in the foil.

Step 3

Place corn on the grill or in the oven, turning occasionally, 20 to 30 minutes, turning over occasionally.